Premium Dal Makhani
Dal Makhani is a rich and creamy lentil dish that originated in the Punjab region of India. It is made with black lentils (urad dal) and kidney beans (rajma), cooked with aromatic spices, and finished with cream and butter
Dal Makhani is a rich and creamy lentil dish that originated in the Punjab region of India. It is made with black lentils (urad dal) and kidney beans (rajma), cooked with aromatic spices, and finished with cream and butter